by Farmers' Markets of Nova Scotia | May 28, 2021 | COVID-19 Directives, FMNS News, Resources for Markets, Resources for Vendors
Starting on June 2, 2021, Nova Scotia will begin its phased-in Reopening Plan, which you can view by clicking here. The Reopening Plan will involve several phases, each of which will take a minimum of 2 weeks and result in changes for Nova Scotia’s farmers’ market...
by Farmers' Markets of Nova Scotia | May 25, 2021 | Blog, Market Fresh Blog, Recipes, What's In Season
We all have our favourite rhubarb recipes… crisp, muffins, scones, cakes, jam, etc. They are all delicious, but rhubarb is often used in sweet dishes and not embraced for its tartness in savoury recipes. Try our Rhubarb BBQ Sauce recipe for a sweet and sour...
by Farmers' Markets of Nova Scotia | May 22, 2021 | COVID-19 Directives, FMNS News, Resources for Markets, Resources for Vendors
Nova Scotia’s circuit breaker restrictions remain in effect until at least the second week of June 2021. New changes to health and safety restrictions related to the circuit breaker were made by the Province late on May 21, 2021 and are highlighted on pages 2-5 of...
by Farmers' Markets of Nova Scotia | May 19, 2021 | Activities, Blog, Market Fresh Blog, Market Information
Spring is here in Nova Scotia! With warmer weather comes more open farmers’ markets filling up with seasonal produce and goodies. Here’s a list of 9 farmers’ markets that open early for the season. Stay tuned to learn about all the summer markets opening soon, or find...
by Farmers' Markets of Nova Scotia | May 19, 2021 | Blog, Market Fresh Blog, Recipes, What's In Season, Zero Waste
At the farmers’ market, the bright pop of pink radishes are the first sign of spring and a new season of beautiful produce. Radishes are often overlooked as an ingredient to use only in its raw form, but we love roasting ours as a side dish to spring dinners....
